Ingredients 4 ounces soft goat cheese (chevre) 2 Tbsps dairy sour cream 2 teaspoons prepared horseradish 1 16-ounce package italian bread shell ( 12-inch boboli) 3 ounces thinly sliced smoked salmon (lox-style), cut into 1/2-inch strips 1 Tbsp snipped fresh dill or 1 teaspoon dried dillweed Directions In...